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Welcome to Little Seeds Bakery :o) We bake loaves of bread made from nothing but seeds. All gluten free and yeast free. We carefully activate each loaf to ease digestion and boost nutrition and deliciousness. For the same good reasons we choose not to add yeast to our loaves, allowing them time to leaven naturally. All our ingredients are certified organic. All our loaves are paleo and vegan friendly, and low carb too!

All our packaging is plastic free.

(Standard NZ addresses only)

(Wellington only)